Advert
Stressed Out in Lockdown, America's Young Adults Are Overeating
MONDAY, Jan. 4, 2021 (HealthDay News) -- When the coronavirus pandemic started, many people began baking banana bread and sourdough loaves at home. Stress eating is nothing new, and 2020 was a year filled with angst for a lot of people.
SOURCES: Tyler Mason, PhD, assistant professor, department of preventive medicine, University of Southern California, Los Angeles; Connie Diekman, MEd, RD, food and nutrition consultant, St. Louis; Journal of Adolescent Health, Dec. 5, 2020, online
Date Published: 2/28/2024 4:38:34 AM
Related Articles
Search Allergy Articles
Dangerous Allergies? An Expert Gives Tips to Protect Yourself
Winter Is Prime Time for Indoor Allergies
Following Disasters, Untreated Mold Sends Many to Hospitals
FDA Panel Recommends Approval of First Nasal Spray to Combat Severe Allergy Attacks